Grilled chicken breast, chipotle peppers, avocado, sweet diced red peppers, kalamata olives, green chilies and aged shredded cheddar placed in a grilled handmade tortilla. Served with sour cream and salsa.
9.95
Greek Salad
Feta slices, kalamata olives, beets, sliced sweet red onion, pepperoncini peppers, tomatoes and cucumbers. Tossed with our house greek balsamic dressing.
10.95
Soup
5.25
Tea
2.25
Chicken Marsala
Sautéed chicken with artichoke hearts and mushrooms then finished with a rich marsala wine. Served on a bed of fettuccini.