Give Thanks Bakery & Café

225 S. Main Rochester, MI

Fougasse

savory and uniquely shaped pull-apart dinner or picnic bread natural wheat flour, purified water, olive oil, barley malt fresh herbs, sea salt, a touch of yeast
Whole Wheat Walnut

roasted crunchy walnuts add great texture and flavor to our whole wheat levain dough. whole wheat flour, natural wheat flour, purified water, walnuts, sea salt sourdough starter, biga starter
Vollkornbrot

traditional whole rye bread, delicious sliced thin, topped with fine cheese; gets even better as days go by. cracked rye, rye flour, purified water, sunflower seeds, molasses, sea salt, sourdough starter, biga starter*, sesame seeds , topping.
Potato-onion And Dill

moist savory dinner bread with baked potatoes and carmelized onions for a subtle flavor variation. natural wheat flour, purified water, whole wheat flour, potatoes, onions, olive oil, dill, sea salt, yeast
Orange-pecan Raisin

wonderful breakfast or snack bread. children love it. natural wheat flour, purified water, pecans, raisins, barley malt, olive oil, orange zest, sea salt, a touch of yeast, natural orange extract, biga starter