perfectly seared and sliced ahi tuna on a bed of thinly sliced cucumbers. with a side of garlic infused dressing
14.00
Spicy Black Cod
slow cooked black cod with asian vegetables and mushrooms in a spicy kochujang paste
For Two:
18.00
Spicy Kaiso Salad
a japanese seaweed salad-but spicy! the spice comes from a kochujang sauce (infused with chili flakes), peppered with sesame seeds and gently placed atop crispy rice noodles
8.00
Inyo Lobster
live, fresh lobster sauteed with asparagus and your choice of mango, ginger root or jalapeno pepper
Market Price:
Kung Pao Chicken
wok-fried with peanuts, scallions and chili peppers and asian vegetables