Spicy blackened beef with crisp hickory smoked bacon and gorgonzola on a fresh baked bun.
9.99
American Cheese, Caramelized Onions, Grilled Thick Cut Mushrooms, Jalapeños or Frog Island BBQ Sauce
0.50
Colcannon
2.99
Grilled Sirloin Steak Salad
Seasoned center cut sirloin steak cooked to order over Tuscan greens with diced tomato, crumbled gorgonzola cheese and balsamic glazed red onions. Served with roasted garlic vinagrette.
14.99
Michigan Salad
Traverse City dried cherries, tart granny smith apples, toasted walnuts and gorgonzola cheese over mixed greens. Served with fat free raspberry vinaigrette.