Crisp fresh tortilla chips mounded with melted cheese, shredded lettuce and tomatoes. Served with fire roasted salsa and sour cream
12.99
Wild Mushroom Boxty
Combination of Portobello, Oyster, Shitake and Domestic mushrooms sauteed with garlic butter and white wine. Finished with a rich Brandy garlic cream sauce
13.99
Brawler Burger
Ground brisket, short rib and Kobe beef topped with prime rib tossed in zesty BBQ. Finished with Monterey Jack cheese. Served on a grilled brioche bun
15.99
Smoked BBQ Ribs
Dry rubbed and house smoked baby back ribs served courtesy cut with fries and slaw
Full Rack:
21.99
Half Rack:
16.99
Salmon O'Connor
Fresh Atlantic salmon brushed with maple mustard ale glaze, char-grilled to perfection. Served with broccoli and red skin potatoes